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What We Ate: The Build-Your-Own Buddha Bowl Bar

Last night, that adults test-drove a dinner menu that has the potential to become a new week-night classic: the Build-Your-Own Buddha Bowl Bar. We cooked up some quinoa, lentils, broccoli, sweet potatoes and kale, and we served each element in a separate dish. Then, we built our own big fat “Buddha Bowls” to taste. Here’s what […]

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